How do you make Honey bbq sauce? - bbq sauce
I want to make honey chicken wings and barbecue sauce that's easy. I hope that with a few ingredients! I'm bathing in Buffalo, too, so I want a Honey BBQ sauce. Just to mix. Please help!
Wednesday, January 6, 2010
Bbq Sauce How Do You Make Honey Bbq Sauce?
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1 cube of vegetable stock
1 cup boiling water
Tomato sauce 1 / 2 cup
2 tablespoons vegetarian Worcestershire sauce
1 teaspoon dry mustard tea
Tea 1 tsp onion flakes
1 1 / 2 c. Tea Salt
1 tablespoon white sugar
1 / 8 c. Tea cayenne pepper or to taste
2 tablespoons vegetable oil
1 slice lemon
Honey 1 / 4 cup
4 garlic cloves, finely chopped
Dissolve vegetable bouillon in boiling water.
In a large skillet over medium heat, combine vegetable broth, tomato sauce, Worcestershire sauce, mustard, onion flakes, salt, sugar, pepper, oil, lemon, honey and garlic. Bring to a boil, reduce heat and simmer 10 minutes.
or slightly
2 garlic cloves, minced
1 tablespoon chopped shallots
Honey 1 / 2 cup
2 cups barbecue sauce, your choice
3 tbsp chopped coriander
In a medium, porous shell, combine garlic, shallots, honey, barbecue sauce and cilantro. Mix well and pour over meat or poultry. Discard any leftover sauce.
1 cube of vegetable stock
1 cup boiling water
Tomato sauce 1 / 2 cup
2 tablespoons vegetarian Worcestershire sauce
1 teaspoon dry mustard tea
Tea 1 tsp onion flakes
1 1 / 2 c. Tea Salt
1 tablespoon white sugar
1 / 8 c. Tea cayenne pepper or to taste
2 tablespoons vegetable oil
1 slice lemon
Honey 1 / 4 cup
4 garlic cloves, finely chopped
Dissolve vegetable bouillon in boiling water.
In a large skillet over medium heat, combine vegetable broth, tomato sauce, Worcestershire sauce, mustard, onion flakes, salt, sugar, pepper, oil, lemon, honey and garlic. Bring to a boil, reduce heat and simmer 10 minutes.
or slightly
2 garlic cloves, minced
1 tablespoon chopped shallots
Honey 1 / 2 cup
2 cups barbecue sauce, your choice
3 tbsp chopped coriander
In a medium, porous shell, combine garlic, shallots, honey, barbecue sauce and cilantro. Mix well and pour over meat or poultry. Discard any leftover sauce.
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